farm of origin, production batch number and quality lot number
thermometers, wireless sensors and RFID readers
Our Slaughterhouse Software systems reports allows you to follow the slaughter production on the kill floor in real-time from desktop computers in the office by the Receive Number, Kill Lot Number and Animal Number, using the following TRAX-IT desktop programs:
Our software helps to meet FSMA and SFCR requirements.
The FDA has finalized and integrated seven major rules to implement FSMA,
recognizing that ensuring the safety of the food supply is a shared responsibility
among many different points in the global food supply chain.
The FSMA rules are designed to make clear specific actions that
must be taken critical points to prevent contamination and ensure easier traceability.
The Safe Food for Canadians Regulations (SFCR) were designed to improve
food product quality and safety for Canadian customers. To be licensed,
companies must have a rigorous food safety program based on
the Hazard Analysis and Critical Control Points (HACCP) methodology.
These food safety regulations are continually being updated and having boosted rules added to be enforced.
When it comes to the food business and consumers, they want to know
that they can trust the companies that are supplying the public.
Not only is having software that meets traceability and regulation requirements a way
to establish that consumer confidence, but it is also bottom line proficient
in helping you make the best production decisions to maximise potential profit and proficiency.
For Canadian slaughterhouses, the registration of Canadian CLTS tag retirement events automatically over the internet.
For Canadian slaughterhouses and USA slaughterhouses that process Canadian cattle,
the retrieval of Canadian animal birthdates in real-time, using the CCIA Age Replicated database.
The way that Merit-Trax Technologies stands out in the Slaughterhouse Software field is,
our passion for the work we do, combined with our experience and understanding
of the industry’s unique requirements. This enables us to meet our
Meat Processing Software customers’ needs and goals.
Slaughterhouses can run their operations smoother, quicker and more efficiently
because our software is custom fitted to their needs
which makes it intuitive, simple to learn, and easy to use.
Click this link if you would like to see a list of Frequently Asked Questions with Responses
For further information on our software and services, please visit our software page, or you can contact us
for information or to schedule an online demo.
7000 Cote de Liesse Road, #200
Canada H4T 1E7
Tel: (514) 736-1996
Toll-Free: 1 (866) 736-1996
Fax: (514) 736-2679
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